3 COURSE TAPAS COOKING WORKSHOP

3 COURSE TAPAS COOKING WORKSHOP

3 COURSE TAPAS COOKING WORKSHOP

Gather around our table + create a 3 course tapas style menu.

$139.99

Saturday, May 25th @ 6PM

DATE: May 25th
TIME: 6PM
TICKET OPTION: DUO TICKET
QTY

In this workshop at Butter + Whisk, you will be lead by Chef Lindsey increating a delicious 3 course tapas (small courses) style menu.

Beer, Wine + Mocktail menu available for purchase during all Butter + Whisk workshops. *NOTE:NO OUTSIDE FOOD OR DRINKS ALLOWED

Our workshops are designed as fun social events that do not require any previous experience. Must be 15+ years old.

TICKET OPTION: Duo Ticket -This workshop package is for (2) TWO to WORK TOGETHER. Package includes all ingredients and materials needed to create a 3 small course menu for (2) TWO people.

Workshop scheduled from 6 - 8pm

BUTTER + WHISK

613 MAIN STREET

NORTH MYRTLE BEACH, SC 29566

*Registration fees are not refundable. Registration is first-come first-serve. Butter + Whisk reserves the right to cancel or reschedule workshops if minimum size is not met. Workshops with less than 6 registrations will be moved to another date: 72 hour notice will be given when a workshop date is moved.

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