Gather around our table + create a delicious quick bread + beer bacon jam recipe. Then head over to Board & Brush to create a custom on-of-a-kind cookbook stand.
Friday, May 10th @ 6PM
In this workshop at Butter + Whisk create a delicious sharp cheddar quick bread + beer bacon jam with crisp apple recipe. Then walk down to Board & Brush to create a custom one-of-a-kind cookbook stand.
NOTE: NO OUTSIDE FOOD OR DRINKS ALLOWED
Our workshops are designed as fun social events that do not require any previous experience. We recommend 15+ age for this workshop.
Full Beer, Wine + Mocktail menuavailable for purchase during all Butter + Whisk workshops.
TICKET OPTION: Single Ticket -This workshop package is for (1) ONE participate. Package includes all ingredients and materials needed to create a our bread + bacon jam recipe, as well as a custom cookbook stand (created at Board & Brush).
Workshop scheduled from 5pm
BUTTER + WHISK
613 MAIN STREET
NORTH MYRTLE BEACH, SC 29566
*Registration fees are not refundable. Registration is first-come first-serve. Butter + Whisk reserves the right to cancel or reschedule workshops if minimum size is not met. Workshops with less than 6 registrations will be moved to another date: 72 hour notice will be given when a workshop date is moved.